Ingredients:
1 1/2 cup flour
1 tsp baking soda
1/2 tsp salt
1/2 cup butter, softened *room temp
1/2 cup brown sugar, packed
6 tbsps granulated sugar
1 large egg
1 tsp vanilla extract
2 cups chocolate chips
Flaky salt for topping
Preparation:
Preheat oven to 350 degrees.
Sift together flour, baking soda and salt in medium bowl.
In a separate large bowl, cream together butter and both sugars with a hand mixer.
In the same bowl, add egg and vanilla extract. Mix until well incorporated.
Add flour mixture.
Fold in chocolate chips.
Using a 1 1/2 tbsp scoop, spoon 20-24 balls of cookie dough on to sheet pans.
Sprinkle flaky salt on top each cookie dough ball.
Place in oven for 10-15 or until golden brown
Remove from oven and place pan on cooling rack.
Enjoy!
Notes/Quick Tips.
Of course you can bake these cookies in an air fryer at 350 degree for about 8-10 mins. This is a great option if you are only wanting to make a few cookies at a time.
Make these cookies anything you want! Add candy corn, pecans, almonds etc.
You can use any kind of chocolate chips you would like (i.e. dark chocolate, white chocolate, peanut butter etc.)
These may look dark but when making them in the air fryer they turn out nice and crunchy but gooey! Perfect combo!
You can also freeze your cookie dough. Just make sure they are covered in an air tight container.
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