- Eggs - Veggies - Cooked Meat (sausage, bacon, ham etc.) - Seasonings (I.e. salt, pepper etc.) - Cheese - Olive Oil
1. Heat oiled pan on medium high. 2. Crack eggs into pan, then turn down to medium heat. 3. Once egg whites go from clear to white, turn off heat. 4. Top with veggies and meat. 5. Season your dish and then top with cheese. 6. Turn broiled on and add your pan. 7. Cook until cheese is melted. Notes/Quick Tips: - There are so many varieties you can do with this dish! Try making different combos. This is also a good way to use leftovers! - Make sure whatever skillet you are using is oven safe. - Depending in how done you want the egg, you can adjust the time under the broiler.
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